Choyo White Steel Mirrored Santoku Japanese Chef Knife 180mm - Seisuke Knife
Choyo White Steel Mirrored Santoku Japanese Chef Knife 180mm - Seisuke Knife
Choyo White Steel Mirrored Santoku Japanese Chef Knife 180mm - Seisuke Knife
Choyo White Steel Mirrored Santoku Japanese Chef Knife 180mm - Seisuke Knife
Choyo White Steel Mirrored Santoku Japanese Chef Knife 180mm - Seisuke Knife
Choyo White Steel Mirrored Santoku Japanese Chef Knife 180mm - Seisuke Knife
Choyo White Steel Mirrored Santoku Japanese Chef Knife 180mm - Seisuke Knife
Choyo White Steel Mirrored Santoku Japanese Chef Knife 180mm - Seisuke Knife
Choyo White Steel Mirrored Santoku Japanese Chef Knife 180mm - Seisuke Knife
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Choyo White Steel Mirrored Santoku Japanese Chef Knife 180mm - Seisuke Knife - Slide 1
Choyo White Steel Mirrored Santoku Japanese Chef Knife 180mm - Seisuke Knife - Slide 2
Choyo White Steel Mirrored Santoku Japanese Chef Knife 180mm - Seisuke Knife - Slide 3
Choyo White Steel Mirrored Santoku Japanese Chef Knife 180mm - Seisuke Knife - Slide 4
Choyo White Steel Mirrored Santoku Japanese Chef Knife 180mm - Seisuke Knife - Slide 5
Choyo White Steel Mirrored Santoku Japanese Chef Knife 180mm - Seisuke Knife - Slide 6
Choyo White Steel Mirrored Santoku Japanese Chef Knife 180mm - Seisuke Knife - Slide 7
Choyo White Steel Mirrored Santoku Japanese Chef Knife 180mm - Seisuke Knife - Slide 8
Choyo White Steel Mirrored Santoku Japanese Chef Knife 180mm - Seisuke Knife - Slide 9

Choyo White Steel Mirrored Santoku Japanese Chef Knife 180mm

CYW418
$571.00

Specifications

Knife Type: Santoku Knife  
Blade Type:Double Edge Blade
Steel Type: White Steel Mirrored
Blade Length: 180mm
Blade Thickness: 3.0mm
Blade Height: 44mm
Handle Length: 134mm
Weight: 134g


Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of blade.

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