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Sakai Takayuki knives carry 600 years of craftsmanship from Sakai, Osaka Prefecture. Each blade upholds traditional Japanese knife-making excellence.
Built with VG10 steel core and 33-layer Damascus pattern with a hand-hammered construction. 60-61 HRC hardness. Superior edge retention and corrosion resistance.
SpecificationsKnife Type: SabakiSteel Type: VG10 33 Layer (Stain resistant steel)Blade Hardness: HRC 60-62Blade Type: Double edged bladeBlade Length: 150mm (5.9")Blade Height: 41mm (1.6")Blade Thickness: 3mm (0.1")Ferrule Material: Stainless SteelHandle Material: Mahogany PakkawoodHandle Length: 118mm (4.6")Weight: 177g (6.2 ounces)Use and Care
A knife is a piece of art that a craftsman puts their heart & soul into.
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