Name: Sakai Takayuki VG10 33 Layer Damascus Chinese Cleaver 195mm
Brand: Sakai Takayuki
Availability: InStock

Sakai Takayuki VG10 33 Layer Damascus Chinese Cleaver 195mm - Seisuke Knife

Sakai Takayuki VG10 33 Layer Damascus Chinese Cleaver 195mm - Seisuke Knife - Slide 1

Sakai Takayuki VG10 33 Layer Damascus Chinese Cleaver 195mm - Seisuke Knife - Slide 2

Sakai Takayuki VG10 33 Layer Damascus Chinese Cleaver 195mm - Seisuke Knife - Slide 3

Sakai Takayuki VG10 33 Layer Damascus Chinese Cleaver 195mm - Seisuke Knife - Slide 4

Sakai Takayuki VG10 33 Layer Damascus Chinese Cleaver 195mm - Seisuke Knife - Slide 5

Sakai Takayuki VG10 33 Layer Damascus Chinese Cleaver 195mm - Seisuke Knife - Slide 6

Sakai Takayuki VG10 33 Layer Damascus Chinese Cleaver 195mm - Seisuke Knife - Slide 7

07403

$428.00

Sakai Takayuki knives carry 600 years of craftsmanship from Sakai, Osaka Prefecture. Each blade upholds traditional Japanese knife-making excellence.

Built with VG10 steel core and 33-layer Damascus pattern with a hand-hammered construction. 60-61 HRC hardness. Superior edge retention and corrosion resistance.

Specifications
Knife Type: Chinese Cleaver
Steel Type: VG10 stain-resistant steel
Blade Type: Double edged blade
Blade Length: 195mm
Blade Thickness: 2.3mm
Blade Height: 87mm
Handle Length: 95mm
Weight: 349g

Use & Care

Do not cut, hit, or chop frozen products or bones, as this may chip or break the blade.
Hand wash with warm water and towel dry.
Use a sharpening stone to maintain the blade's sharpness.

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