Sakai Takayuki Kasumitogi White Steel Maikotosakura Engraved Deba 180mm

Behind the Sakai Takayuki knives come a 600-year of knife making history by skilled craftsmen in Sakai, Osaka Prefecture, in Japan. Since then, the excellent workmanship and technology the create these knives remain unchanged. This is also the reason why most people trust Japanese knives.


Specifications:
Knife Type: Deba Knife
Steel Type: White steel
Blade Type: Single-edged Blade (For Right Hand Users)
Length:180mm

Use & Care

- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.