Name: Seisuke Blue Steel No.2 Nashiji Gyuto, Nakiri, Petty Japanese Chef Knife Set
Brand: Seisuke Knife
Availability: OutOfStock

Seisuke Blue Steel No.2 Nashiji Gyuto, Nakiri, Petty Japanese Chef Knife Set - Seisuke Knife

Seisuke Blue Steel No.2 Nashiji Gyuto, Nakiri, Petty Japanese Chef Knife Set - Seisuke Knife - Slide 1

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Seisuke Blue Steel No.2 Nashiji Gyuto, Nakiri, Petty Japanese Chef Knife Set - Seisuke Knife - Slide 4

Seisuke Blue Steel No.2 Nashiji Gyuto, Nakiri, Petty Japanese Chef Knife Set - Seisuke Knife - Slide 5

Seisuke Blue Steel No.2 Nashiji Gyuto, Nakiri, Petty Japanese Chef Knife Set - Seisuke Knife - Slide 6

Seisuke Blue Steel No.2 Nashiji Gyuto, Nakiri, Petty Japanese Chef Knife Set - Seisuke Knife - Slide 7

Seisuke Blue Steel No.2 Nashiji Gyuto, Nakiri, Petty Japanese Chef Knife Set - Seisuke Knife - Slide 8

Seisuke Blue Steel No.2 Nashiji Gyuto, Nakiri, Petty Japanese Chef Knife Set - Seisuke Knife - Slide 9

Seisuke Blue Steel No.2 Nashiji Gyuto, Nakiri, Petty Japanese Chef Knife Set - Seisuke Knife - Slide 10

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Seisuke Blue Steel No.2 Nashiji Gyuto, Nakiri, Petty Japanese Chef Knife Set - Seisuke Knife - Slide 12

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KNIFE-SET015

Seisuke Knife

$415.00

Shipping calculated at checkout.

Seisuke

Seisuke is our original brand. We work with smiths throughout Japan to craft high quality blades at an affordable price. The wide variety of our designs are unique and steeped with tradition making them perfect for both home and professional use.

Specifications:

Knife Type: Gyuto, Nakiri & Petty Utility Knives

Steel Type: Blue Steel No.2 Nashiji
Length: Gyuto 210mm, Nakiri 165mm, Petty 135mm

Use & Care

- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.

It usually takes 1-3 weeks for us to restock should this item is not available.