Sakai Takayuki

Seisuke TAKUMI Sakai Takayuki Kurokage VG10 Hammered Teflon Coating Kengata Gyuto 190mm Wenge Handle

Sale price$215.00
SKU: TAKUMI-ST-KURO-KG190
Only 1 unit left
Option

Engraving

Personalize your knife with a custom engraving! All engravings are done by hand; placement and style to be determined by engraver unless otherwise specified in notes. If additional clarification is needed, engraver will reach out to you directly.

For more information, please visit the Name Engraving page

Max 20 characters, ensuring capitalization, spacing and punctuation are exact and correct.
Subtotal$215.00
Pickup available at 1532 NE Alberta st. Usually ready in 24 hours

Seisuke TAKUMI Sakai Takayuki Kurokage VG10 Hammered Teflon Coating Kengata Gyuto 190mm Wenge Handle

1532 NE Alberta st.

Pickup available, usually ready in 24 hours

1532 Northeast Alberta Street
Portland OR 97211
United States

+15032658138

Seisuke TAKUMI

Our meticulous refurbishment process includes a thorough inspection, cleaning, professional sharpening, repair, and polishing. This ensures that each knife meets Seisuke Knife’s exacting standards. Once approved and certified as refurbished, these knives deliver exceptional performance and renewed value, embodying the quality and reliability synonymous with the Seisuke Knife brand.

Each knife includes a certification card detailing its restoration process and a Seisuke Hanko stamp of approval. 

Please Note: All TAKUMI Refurbished Knives are sold "As is'. Please review images carefully, as cosmetic blemishes may be present.

Sakai Takayuki

Behind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality.

WARNING

The teflon coating on the blade of this knife will scratch or show signs of wear after a while, especially if you scrub it with a coarse sponge during cleaning.

When sharpening the knife, you normally sharpen just the very edge (the bare metal part).  However, after a while you will need to thin out the blade by removing some material from the upper part where it's coated.  Naturally, in doing so, the coating will come off.

Specifications:
Knife Type: Kengata Gyuto
Steel Type: VG10 (Stain resistant steel)
Blade Hardness: HRC 60-62
Blade Type: Double beveled blade
Blade Length: 190mm (7.5")
Blade Height: 50mm (2")
Blade Thickness: 2.2mm (0.1")
Ferrule Material: Water Buffalo Horn
Handle Material: Wenge
Handle Length: 135mm (5.3")
Weight: 169g (6 ounces)

Use and Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.
- Do not use a dishwasher to clean your knife.