Yoshimi Kato Blue Super Clad Kurouchi Gyuto Japanese Chef Knife 180mm - Seisuke Knife
Yoshimi Kato Blue Super Clad Kurouchi Gyuto Japanese Chef Knife 180mm - Seisuke Knife
Yoshimi Kato Blue Super Clad Kurouchi Gyuto Japanese Chef Knife 180mm - Seisuke Knife
Yoshimi Kato Blue Super Clad Kurouchi Gyuto Japanese Chef Knife 180mm - Seisuke Knife
Yoshimi Kato Blue Super Clad Kurouchi Gyuto Japanese Chef Knife 180mm - Seisuke Knife
Yoshimi Kato Blue Super Clad Kurouchi Gyuto Japanese Chef Knife 180mm - Seisuke Knife
Yoshimi Kato Blue Super Clad Kurouchi Gyuto Japanese Chef Knife 180mm - Seisuke Knife
Yoshimi Kato Blue Super Clad Kurouchi Gyuto Japanese Chef Knife 180mm - Seisuke Knife
Yoshimi Kato Blue Super Clad Kurouchi Gyuto Japanese Chef Knife 180mm - Seisuke Knife
Yoshimi Kato Blue Super Clad Kurouchi Gyuto Japanese Chef Knife 180mm - Seisuke Knife
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Yoshimi Kato Blue Super Clad Kurouchi Gyuto Japanese Chef Knife 180mm - Seisuke Knife
Yoshimi Kato Blue Super Clad Kurouchi Gyuto Japanese Chef Knife 180mm - Seisuke Knife
Yoshimi Kato Blue Super Clad Kurouchi Gyuto Japanese Chef Knife 180mm - Seisuke Knife
Yoshimi Kato Blue Super Clad Kurouchi Gyuto Japanese Chef Knife 180mm - Seisuke Knife
Yoshimi Kato Blue Super Clad Kurouchi Gyuto Japanese Chef Knife 180mm - Seisuke Knife
Yoshimi Kato Blue Super Clad Kurouchi Gyuto Japanese Chef Knife 180mm - Seisuke Knife
Yoshimi Kato Blue Super Clad Kurouchi Gyuto Japanese Chef Knife 180mm - Seisuke Knife
Yoshimi Kato Blue Super Clad Kurouchi Gyuto Japanese Chef Knife 180mm - Seisuke Knife
Yoshimi Kato Blue Super Clad Kurouchi Gyuto Japanese Chef Knife 180mm - Seisuke Knife
Yoshimi Kato Blue Super Clad Kurouchi Gyuto Japanese Chef Knife 180mm - Seisuke Knife

Yoshimi Kato Blue Super Clad Kurouchi Gyuto Japanese Chef Knife 180mm

YK-BS-B-GU180PW
$362.00
Shipping calculated at checkout.

Yoshimi Kato

Yoshimi Kato hand forges his knives in the town of Takefu, Fukui prefecture. After taking over the company from his father Hiroshi in 2017, Yoshimi continues to craft high quality knives. Kato goes abroad a few times a year to visit his loyal customers and gather feedback to improve his designs and functionality, always striving for perfection.

Specifications:
Knife Type: Gyuto Chef's Knife
Steel Type: Blue Super Clad Kurouchi (High Carbon Steel - Rust Prone)
Blade Type: Double-edged Blade
Blade Length: 180mm
Blade Height: 41mm
Blade Thickness: 2.2mm
Handle Material:  Pakkawood
Handle Length: 113mm
Weight: 159g

Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.


It usually takes 3-6 weeks for us to restock should this item is not available.　

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