Seisuke SLD Washiji Gyuto 210mm Burnt Oak Handle - Seisuke Knife
Seisuke SLD Washiji Gyuto 210mm Burnt Oak Handle - Seisuke Knife
Seisuke SLD Washiji Gyuto 210mm Burnt Oak Handle - Seisuke Knife
Seisuke SLD Washiji Gyuto 210mm Burnt Oak Handle - Seisuke Knife
Seisuke SLD Washiji Gyuto 210mm Burnt Oak Handle - Seisuke Knife
Seisuke SLD Washiji Gyuto 210mm Burnt Oak Handle - Seisuke Knife
Seisuke SLD Washiji Gyuto 210mm Burnt Oak Handle - Seisuke Knife
Seisuke SLD Washiji Gyuto 210mm Burnt Oak Handle - Seisuke Knife

Seisuke

Seisuke SLD Washiji Gyuto 210mm Burnt Oak Handle

$295.00
Sold out
SKU: SE-SL-WA-GU210BO
Option
Subtotal$295.00
Pickup currently unavailable at 1532 NE Alberta st.

Seisuke SLD Washiji Gyuto 210mm Burnt Oak Handle

1532 NE Alberta st.

Pickup currently unavailable

1532 Northeast Alberta Street
Portland OR 97211
United States

+15032658138
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Seisuke

Seisuke is our in-house brand of Japanese knives. We work with master craftsmen to create limited-edition pieces featuring premium materials and distinctive handles. Each knife is handcrafted to meet both professional and home cooking needs.

SLD steel by Hitachi Metal offers 60-61 HRC hardness. Better edge retention than VG10 and AUS10. Semi-stainless properties require basic care - clean and dry after use. Sharpen with whetstones or diamond stones.

Specifications:
Knife Type: Gyuto
Steel Type: SLD (Stain resistant steel)
Blade Hardness: HRC 62-63
Blade Type: Double beveled blade
Blade Length: 210mm (8.3")
Blade Height: 46mm (1.8")
Blade Thickness: 2mm (0.1")
Handle Material: Burnt Oak
Handle Length: 127mm (5")
Weight: 152g (5.4 ounces)

Use and Care

  • Do not cut, hit, or chop frozen products or bones, as this may chip or break the blade.
  • Hand wash with warm water and towel dry. Do not use dishwasher.
  • Use a sharpening stone to maintain the blade's sharpness.