Miyako AUS8 33 Layer Damascus Gyuto 180mm - Seisuke Knife
Miyako AUS8 33 Layer Damascus Gyuto 180mm - Seisuke Knife
Miyako AUS8 33 Layer Damascus Gyuto 180mm - Seisuke Knife
Miyako AUS8 33 Layer Damascus Gyuto 180mm - Seisuke Knife
Miyako AUS8 33 Layer Damascus Gyuto 180mm - Seisuke Knife
Miyako AUS8 33 Layer Damascus Gyuto 180mm - Seisuke Knife

Miyako

Miyako AUS8 33 Layer Damascus Gyuto 180mm

$186.00
SKU: M-7
In stock
Option

Engraving

Personalize your knife with a custom engraving! All engravings are done by hand; placement and style to be determined by engraver unless otherwise specified in notes. If additional clarification is needed, engraver will reach out to you directly.

For more information, please visit the Name Engraving page

Max 20 characters, ensuring capitalization, spacing and punctuation are exact and correct.
Subtotal$186.00
Pickup available at 1532 NE Alberta st. Usually ready in 24 hours

Miyako AUS8 33 Layer Damascus Gyuto 180mm

1532 NE Alberta st.

Pickup available, usually ready in 24 hours

1532 Northeast Alberta Street
Portland OR 97211
United States

+15032658138
Miyako knives are made to represent the splendor of classic Japanese knives. Damascus steel, which is highly prized in Syria is used to craft these beautiful cutlery. To achieve a subtle luster, matte finish is applied after polishing and razor sharp blades are always considered by the artisans producing these knives. Take pride in owning this line of superb knives as their handles present unique and styish designs.

This particular line of knives from Miyako is made from 33 layers of Damascus steel (high carbon molybdenum vanadium steel AUS8 and low carbon martensite steel).

Specifications

Knife Type: Gyuto Knife 
Steel Type: AUS8 (Stain Resistant)   
Blade Type: Double edged blade
Blade Length: 180mm
Blade Height: 42mm
Blade Thickness: 2.2mm
Handle Material: Pakka wood Handle (ferrule: Stainless Steel)
Handle Length:114mm
Weight:157g



Use & Care

- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of blade.
  


It usually takes 1-2 months for us to restock should this item is not available.