Iseya VG10 Damascus Santoku 180mm - Seisuke Knife
Iseya VG10 Damascus Santoku 180mm - Seisuke Knife
Iseya VG10 Damascus Santoku 180mm - Seisuke Knife
Iseya VG10 Damascus Santoku 180mm - Seisuke Knife
Iseya VG10 Damascus Santoku 180mm - Seisuke Knife
Iseya VG10 Damascus Santoku 180mm - Seisuke Knife
Iseya VG10 Damascus Santoku 180mm - Seisuke Knife
Iseya VG10 Damascus Santoku 180mm - Seisuke Knife
Iseya VG10 Damascus Santoku 180mm - Seisuke Knife
Iseya VG10 Damascus Santoku 180mm - Seisuke Knife
Iseya VG10 Damascus Santoku 180mm - Seisuke Knife

Iseya

Iseya VG10 Damascus Santoku 180mm

Sale price$186.00
Sold out
SKU: I-5
Option
Subtotal$186.00
Pickup currently unavailable at 1532 NE Alberta st.

Iseya VG10 Damascus Santoku 180mm

1532 NE Alberta st.

Pickup currently unavailable

1532 Northeast Alberta Street
Portland OR 97211
United States

+15032658138
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Japanese knives from Iseya are hand-made and crafted from quality blades of forged Damascus steel. The 33-layer Damascus steel used in making this razor sharp Japanese knife is hand hammered to ensure the strength of the blade and at its core is one of the best steels used in kitchen knife production due to its superior edge retention, sharpness, and being stain resistant.

Made by Mr. Yoshinori Seto, all Iseya knives have excellent finish and loved by people who are using them. 

Specifications:


Knife Type: Santoku Knife
Steel Type: VG10 Stain-Resistant Steel
HRC: 60-61
Blade Type: Double-edged Blade
Length: 180mm
Handle Material: Pakka wood
Ferrel Material: Mahogany


Use & Care

- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.