Sakai Takayuki Kasumitogi White Steel Deba - Seisuke Knife
Sakai Takayuki Kasumitogi White Steel Deba - Seisuke Knife
Sakai Takayuki Kasumitogi White Steel Deba - Seisuke Knife
Sakai Takayuki Kasumitogi White Steel Deba - Seisuke Knife
Sakai Takayuki Kasumitogi White Steel Deba - Seisuke Knife

Sakai Takayuki

Sakai Takayuki Kasumitogi White Steel Deba

Sale price$285.00
SKU: 06338
Size:195mm
Only 1 unit left
Option

Engraving

Personalize your knife with a custom engraving! All engravings are done by hand; placement and style to be determined by engraver unless otherwise specified in notes. If additional clarification is needed, engraver will reach out to you directly.

For more information, please visit the Name Engraving page

Max 20 characters, ensuring capitalization, spacing and punctuation are exact and correct.
Subtotal$285.00
Pickup available at 1532 NE Alberta st. Usually ready in 24 hours

Sakai Takayuki Kasumitogi White Steel Deba

195mm

1532 NE Alberta st.

Pickup available, usually ready in 24 hours

1532 Northeast Alberta Street
Portland OR 97211
United States

+15032658138
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Sakai Takayuki knives carry 600 years of craftsmanship from Sakai, Osaka Prefecture. Each blade upholds traditional Japanese knife-making excellence.

White Steel No.1 (Shirogami) features 62-64 HRC hardness. Pure carbon steel offers superior sharpness and edge retention. Ideal for single bevel knives. Requires regular drying and oiling. Minimal alloying elements enable pure cutting feel. Popular among professional chefs.

Specifications
Knife Type: Deba
Steel Type: White Steel (Carbon Steel, Rust Prone)
Blade Hardness: HRC 60-61
Blade Type: Single edged blade
Ferrule Material: Water Buffalo Horn
Handle Material: Magnolia

Use and Care

  • Do not cut, hit, or chop frozen products or bones, as this may chip or break the blade.
  • Hand wash with warm water and towel dry. Do not use dishwasher.
  • Use a sharpening stone to maintain the blade's sharpness.