{"product_id":"b-grade-sakai-kikumori-blue-steel-no-1-santoku-165mm-green-pakkawood-handle","title":"B-Grade Sakai Kikumori Blue Steel No.1 Santoku 165mm Green Pakkawood Handle","description":"\u003ch3\u003eKikumori\u003c\/h3\u003e\n\u003cp\u003eThe sharpness of the knives from the Kashiwa manufacturer, Sakai, Osaka, has been recognized worldwide, and we continue to research and develop easy-to-use knives that are familiar to many people. .\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis is a B-Grade knife with slight cosmetic defects in the handle, which do not affect the blade. \u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Santoku\u003cbr\u003eSteel Type: Blue Steel No.1 (Carbon Steel, Rust Prone)\u003cbr\u003eBlade Hardness: HRC 63-64\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eBlade Length: 165mm (6.5\")\u003cbr\u003eBlade Height: 45mm (1.8\")\u003cbr\u003eBlade Thickness: 2mm (0.1\")\u003cbr\u003eFerrule Material: Stainless Steel\u003cbr\u003eHandle Material: Green Pakka wood\u003cbr\u003eHandle Length: 118mm (4.6\")\u003cbr\u003eWeight: 143g (5 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.\u003c\/p\u003e","brand":"Sakai Kikumori","offers":[{"title":"Default Title","offer_id":46606415397053,"sku":"M31-B","price":101.0,"currency_code":"USD","in_stock":false}],"url":"https:\/\/us.seisukeknife.com\/products\/b-grade-sakai-kikumori-blue-steel-no-1-santoku-165mm-green-pakkawood-handle","provider":"Seisuke Knife Portland","version":"1.0","type":"link"}